✦ LIBER ✦
Production of streptomycin using a computer-controlled fermentor: Addition of glucose with oxygen uptake rate and/or carbon dioxide evolution rate monitoring
✍ Scribed by Norio Shimizu; Yooji Odawara; Kenji Katoo
- Book ID
- 113396886
- Publisher
- Elsevier Science
- Year
- 1992
- Tongue
- English
- Weight
- 211 KB
- Volume
- 74
- Category
- Article
- ISSN
- 0922-338X
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