✦ LIBER ✦

Production of sophorolipids from whey

✍ Scribed by R. T. Otto; H.-J. Daniel; G. Pekin; K. Müller-Decker; G. Fürstenberger; M. Reuss; C. Syldatk

Publisher: Springer
Year: 1999
Tongue: English
Weight: 135 KB
Volume: 52
Category: Article
ISSN: 1432-0614
DOI: 10.1007/s002530051551

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Production of sophorolipids from whey: d

Production of sophorolipids from whey: development of a two-stage process withCryptococcus curvatusATCC 20509 andCandida bombicolaATCC 22214 using deproteinized whey concentrates as substrates

✍ H.-J. Daniel; R. T. Otto; M. Binder; M. Reuss; C. Syldatk 📂 Article 📅 1999 🏛 Springer 🌐 English ⚖ 117 KB

Methane production from cheese whey

✍ J.Q. Yan; P.H. Liao; K.V. Lo 📂 Article 📅 1988 🏛 Elsevier Science ⚖ 681 KB

Production of ethanol from cassava whey

✍ I. Akpan; N. Uraih; C. O. Obuekwe; M. J. Ikenebomeh 📂 Article 📅 1988 🏛 John Wiley and Sons 🌐 English ⚖ 349 KB

Microbial production and application of

Microbial production and application of sophorolipids

✍ Inge N. A. Van Bogaert; Karen Saerens; Cassandra De Muynck; Dirk Develter; Wim S 📂 Article 📅 2007 🏛 Springer 🌐 English ⚖ 258 KB

Production of acetone - butanol from aci

Production of acetone - butanol from acid whey

✍ Frank W. Welsh; Ivan A. Veliky 📂 Article 📅 1984 🏛 Springer Netherlands 🌐 English ⚖ 184 KB

Yeast production from crude sweet whey

✍ Agnès Michel; François Jacob; Joseph Perrier; Simone Poncet 📂 Article 📅 1987 🏛 John Wiley and Sons 🌐 English ⚖ 295 KB

Because of its high content of lactose (4.5%), unprocessed whey was a very polluting waste and because of its very low percentage of dry matter whey was expensive and difficult to move. In spite of the existence of many valorization processes (concentration,' drying,2 and constituent extraction3',,