✦ LIBER ✦
Production of short-chain fatty acids and gas from various oligosaccharides by gut microbes of carp (Cyprinus carpio L.) in micro-scale batch culture
✍ Scribed by Minoru Kihara; Takashi Sakata
- Book ID
- 114362893
- Publisher
- Elsevier Science
- Year
- 2002
- Tongue
- English
- Weight
- 160 KB
- Volume
- 132
- Category
- Article
- ISSN
- 1095-6433
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