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Production of rosmarinic acid from perfusion culture ofAnchusa officinalisin a membrane-aerated bioreactor

✍ Scribed by Wei Wen Su; Arthur E. Humphrey

Publisher: Springer Netherlands
Year: 1991
Tongue: English
Weight: 305 KB
Volume: 13
Category: Article
ISSN: 0141-5492
DOI: 10.1007/bf01022093

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