## Abstract **BACKGROUND:** Succinic acid is an important precursor of numerous products, including pharmaceuticals, feed additives, green solvents, and biodegradable polymers. In this work, strategies of pH control and glucoseβfed batch fermentation for producing succinic acid using __Actinobacill
Production of polysialic acid from fed-batch fermentation with pH control
β Scribed by Xiaobei Zhan; Li Zhu; Jianrong Wu; Zhiyong Zhen; Wei Jia
- Publisher
- Elsevier Science
- Year
- 2002
- Tongue
- English
- Weight
- 68 KB
- Volume
- 11
- Category
- Article
- ISSN
- 1369-703X
No coin nor oath required. For personal study only.
π SIMILAR VOLUMES
Dilute-acid hydrolyzates from lignocellulose are, to a varying degree, inhibitory to yeast. In the present work, dilute-acid hydrolyzates from spruce, birch, and forest residue, as well as synthetic model media, were fermented by Saccharomyces cerevisiae in fedbatch cultures. A control strategy base
Kinetic data are needed to develop basic understanding of fermentation processes and to permit rational design of continuous fermentation processes. The kinetics of the fermentation of glucose to lactic acid have been studied at six constant pH levels between 4. 5 and 6.0 by measuring the instantane
## Abstract Kinetic data are needed to develop basic understanding of fermentation processes and to permit rational design of continuous fermentation processes. The kinetics of the fermentation of glucose to lactic acid have been studied at six constant pH levels between 4Β·5 and 6Β·0 by measuring t