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Production of fermented needle extracts from red pine and their functional characterization

✍ Scribed by Gayoung Park; Dilli P. Paudyal; Indeok Hwang; Giri R. Tripathi; Youngki Yang; Hyeonsook Cheong

Book ID: 107637880
Publisher: The Korean Society for Biotechnology and Bioengineering
Year: 2008
Tongue: English
Weight: 265 KB
Volume: 13
Category: Article
ISSN: 1226-8372
DOI: 10.1007/s12257-008-0006-7

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## Abstract The influence of pH, ionic strength and solid‐liquid ratio on the nitrogen yield and functional properties of those isolates which can be produced through extraction‐precipitation procedures was studied. Two 2^3^ factorial plans were executed for the extraction in acidic and basic mediu