Production of docosahexaenoic acid byCrypthecodinium cohniigrown in a pH-auxostat culture with acetic acid as principal carbon source

✍ Scribed by Colin Ratledge; K. Kanagachandran; Alistair J. Anderson; David J. Grantham; Janet C. Stephenson

• Book ID: 107485094
• Publisher: Springer-Verlag
• Year: 2001
• Tongue: English
• Weight: 111 KB
• Volume: 36
• Category: Article
• ISSN: 0024-4201
• DOI: 10.1007/s11745-001-0838-x