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Production of 3,4-dihydroxy phenyl-l-alanine (l-DOPA) by Egyptian halophilic black yeast

✍ Scribed by Doaa A. R. Mahmoud; Magda A. El Bendary


Publisher
Springer
Year
2010
Tongue
English
Weight
429 KB
Volume
27
Category
Article
ISSN
1573-0972

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