Production and characterization of a monoclonal antibody against recombinant thermolabile hemolysin and its application to screen for Vibrio parahaemolyticus contamination in raw seafood

✍ Scribed by Junko Sakata; Kentaro Kawatsu; Ryuji Kawahara; Masashi Kanki; Tadashi Iwasaki; Yuko Kumeda; Hiroshi Kodama

• Book ID: 116486487
• Publisher: Elsevier Science
• Year: 2012
• Tongue: English
• Weight: 219 KB
• Volume: 23
• Category: Article
• ISSN: 0956-7135
• DOI: 10.1016/j.foodcont.2011.07.005