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Procédé de préparation d'huile à pigment caroténoïde comprenant de l'astaxanthine à partir de la levure Phaffia rhodozyma et procédé de culture de la levure Phaffia rhodozyma


Book ID
117453215
Publisher
Elsevier Science
Year
1998
Tongue
French
Weight
132 KB
Volume
1998
Category
Article
ISSN
0294-3506

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## Abstract The authors describe modified procedures for the synthesis of phenylthiohydantoins derived from α‐amino acids, applied to 16 amino acids. With the exception of the phenylthiohydantoins containing a free NH~2~, CONH~2~, COOH or hetero‐cyclic group belonging to the starting amino acid,