Processing of maize germ oil cake into edible food grade meal and evaluation of its protein quality

✍ Scribed by H. O. Gupta; B. O. Eggum

• Book ID: 110258419
• Publisher: Springer US
• Year: 1998
• Tongue: English
• Weight: 71 KB
• Volume: 52
• Category: Article
• ISSN: 1573-9104
• DOI: 10.1023/a:1008088822395