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Processing effects on the surface properties of α-lactose monohydrate assessed by inverse gas chromatography (IGC)

✍ Scribed by J. C. Feeley; P. York; B. S. Sumby; H. Dicks

Book ID
110318933
Publisher
Springer
Year
2002
Tongue
English
Weight
102 KB
Volume
37
Category
Article
ISSN
0022-2461

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