𝔖 Bobbio Scriptorium
✦   LIBER   ✦

PROCESS OPTIMIZATION WITH RESPECT TO THE EXPANSION RATIOS OF MILLET- AND LEGUME (PIGEON PEA)-BASED EXTRUDED SNACKS

✍ Scribed by SUBIR KUMAR CHAKRABORTY; DAYA S. SINGH; B.K. KUMBHAR; SHALINI CHAKRABORTY


Book ID
111339382
Publisher
John Wiley and Sons
Year
2009
Tongue
English
Weight
629 KB
Volume
34
Category
Article
ISSN
0145-8876

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