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Probing the extended binding determinants of oligosaccharyl transferase with synthetic inhibitors of asparagine-linked glycosylation

✍ Scribed by Maria de L. Ufret; Barbara Imperiali


Book ID
104364966
Publisher
Elsevier Science
Year
2000
Tongue
English
Weight
163 KB
Volume
10
Category
Article
ISSN
0960-894X

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✦ Synopsis


Protein glycosylation is associated with many critical biological processes. In connection with studies on the mechanism of asparagine-linked glycosylation by the enzyme oligosaccharyl transferase, we have prepared peptide inhibitors that interact with the enzyme at nanomolar concentrations. Herein we describe efforts directed toward improving the binding properties of these inhibitors.