Principles of nutrition: (4th edition). By Eva D. Wilson, Katherine H. Fisher and Pilar A. Garcia. John Wiley and Sons, New York, Chichester, Brisbane, Toronto, 1979. ix + 607 pp. Price: £9·50

✍ Scribed by G.G. Birch

• Publisher: Elsevier Science
• Year: 1980
• Tongue: English
• Weight: 59 KB
• Volume: 5
• Category: Article
• ISSN: 0308-8146
• DOI: 10.1016/0308-8146(80)90047-3