Principles of farm machinery: by Roy Bainer, R. A. Kepner and E. L. Barger. 571 pages, illustrations, 15 × 22 cm. New York, John Wiley & Sons, Inc., 1955. Price, $8.75
✍ Scribed by A.W. Clyde
- Publisher
- Elsevier Science
- Year
- 1956
- Tongue
- English
- Weight
- 207 KB
- Volume
- 261
- Category
- Article
- ISSN
- 0016-0032
No coin nor oath required. For personal study only.
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Since this text-book also contains all the basic information needed by the designing engineer, it recommends itself as a guide and reference for practicing engineers. HENRY N. MICHAEL. PRINCIPLES OF FOOD FREEZING, by Willis A. Gortner and others. 281 pages, illustrations, 14 X 22 cm. New York, Joh
## 37I treatment; for a fuller discussion of subject matter, the reader is provided with an excellent bibliography of 290 important original papers. This bibliography, together with the author and subject indices, makes this book a useful reference guide, although it does not meet the need for a t