Studies on the nutritional content of foodstu!s often lead to large or complex data sets. The situation described here is complex in the sense that the table has a three-way structure (elemental content;type of vegetable;cooking style) and the question is to "nd the main trends in this data. The use
✦ LIBER ✦
Principal component analysis of data for trace elements and main components in precipitation falling on Norway
✍ Scribed by Torunn Berg; Oddvar Røyset; Eiliv Steinnes
- Publisher
- Springer
- Year
- 1994
- Tongue
- English
- Weight
- 761 KB
- Volume
- 31
- Category
- Article
- ISSN
- 0167-6369
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