𝔖 Bobbio Scriptorium
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Preventing cancer: dietary lifestyle or clinical intervention?

✍ Scribed by Graeme P Young; Richard K Le Leu


Book ID
114424613
Publisher
John Wiley and Sons
Year
2002
Tongue
English
Weight
222 KB
Volume
11
Category
Article
ISSN
0964-7058

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Overall, colorectal carcinoma is the second leading cause of cancer death and the third most common carcinoma in both females and males in the United States. Adjusted incidence rates for whites are consistently higher than those for African Americans, whereas case-fatality rates are consistently lo