𝔖 Bobbio Scriptorium
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Prevalence of thermophilic Campylobacter and Arcobacter butzleri in food of animal origin

✍ Scribed by Franca Zanetti; Ornella Varoli; Serena Stampi; Giovanna De Luca


Book ID
113275136
Publisher
Elsevier Science
Year
1996
Tongue
English
Weight
457 KB
Volume
33
Category
Article
ISSN
0168-1605

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