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Prevalence of Human Noroviruses in Frozen Marketed Shellfish, Red Fruits and Fresh Vegetables

✍ Scribed by Loutreul, Julie; Cazeaux, Catherine; Levert, Delphine; Nicolas, Aline; Vautier, Sandrine; Le Sauvage, Anne Laure; Perelle, Sylvie; Morin, Thierry

Book ID
125381445
Publisher
Springer-Verlag
Year
2014
Tongue
English
Weight
279 KB
Volume
6
Category
Article
ISSN
1867-0334

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