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Prevalence and factors associated with aflatoxin contamination of peanuts from Western Kenya

✍ Scribed by C.K. Mutegi; H.K. Ngugi; S.L. Hendriks; R.B. Jones

Book ID: 113646543
Publisher: Elsevier Science
Year: 2009
Tongue: English
Weight: 973 KB
Volume: 130
Category: Article
ISSN: 0168-1605
DOI: 10.1016/j.ijfoodmicro.2008.12.030

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