Prevalence and characterization of Escherichia coli O157:H7 isolates from meat and meat products sold in Amathole District, Eastern Cape Province of South Africa

✍ Scribed by Benard O. Abong'o; Maggy N.B. Momba

• Book ID: 113625370
• Publisher: Elsevier Science
• Year: 2009
• Tongue: English
• Weight: 133 KB
• Volume: 26
• Category: Article
• ISSN: 0740-0020
• DOI: 10.1016/j.fm.2008.10.001