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Pressurized liquid extraction as a sample preparation method for the analysis of isoflavones in pulses

✍ Scribed by Delgado-Zamarreño, Ma. Milagros; Pérez-Martín, Lara; Bustamante-Rangel, Myriam; Carabias-Martínez, Rita

Book ID
113021998
Publisher
Springer
Year
2012
Tongue
English
Weight
322 KB
Volume
404
Category
Article
ISSN
1618-2650

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Pressurized liquid extraction and GC-MS
Pressurized liquid extraction and GC-MS analysis for simultaneous determination of seven components in Cinnamomum cassia and the effect of sample preparation
✍ Guang-Ping Lv; Wei-Hua Huang; Feng-Qing Yang; Jing Li; Shao-Ping Li 📂 Article 📅 2010 🏛 John Wiley and Sons 🌐 English ⚖ 376 KB 👁 2 views

## Abstract A pressurized liquid extraction and GC‐MS method was developed for simultaneous quantitative determination of the seven components, including cinnamaldehyde, copaene, cinnamic acid, coumarin, 2‐methoxycinnamaldehyde, 2‐methoxycinnamic acid and safrole in __Cinnamomum cassia__. The resul