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Pressure-induced association of oleic acid (OA) under varying temperature studied by multiple-perturbation two-dimensional (2D) IR correlation spectroscopy

✍ Scribed by Hideyuki Shinzawa; Takuma Genkawa; Wataru Kanematsu

Book ID: 116758576
Publisher: Elsevier Science
Year: 2012
Tongue: English
Weight: 523 KB
Volume: 1028
Category: Article
ISSN: 0022-2860
DOI: 10.1016/j.molstruc.2012.06.039

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