𝔖 Bobbio Scriptorium
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Preserving boiled eggs with a sterilization system employing microbial laccase and wood vinegar

✍ Scribed by Hiromichi SAKAGUCHI; Naoto UYAMA; Hiroshi UYAMA


Book ID
111669576
Publisher
John Wiley and Sons
Year
2007
Tongue
English
Weight
91 KB
Volume
78
Category
Article
ISSN
1344-3941

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