PRESERVATION OF MAIZE BY FUMIGATING WITH SULPHUR DIOXIDE. CLAYTON PROCESS

• Book ID: 114957797
• Publisher: School Science and Mathematics Association
• Year: 1906
• Tongue: English
• Weight: 254 KB
• Volume: 6
• Category: Article
• ISSN: 0036-6803
• DOI: 10.1111/j.1949-8594.1906.tb02845.x