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Preservation of Bovine Spermatozoa at −79 and −196° C

✍ Scribed by Pickett, B.W.; Martig, R.C.; Cowan, W.A.

Book ID: 123579434
Publisher: American Dairy Science Association
Year: 1961
Tongue: English
Weight: 540 KB
Volume: 44
Category: Article
ISSN: 0022-0302
DOI: 10.3168/jds.S0022-0302(61)90023-6

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