Presence of Clostridium difficile in pigs and cattle intestinal contents and carcass contamination at the slaughterhouse in Belgium

✍ Scribed by Rodriguez, C.; Avesani, V.; Van Broeck, J.; Taminiau, B.; Delmée, M.; Daube, G.

• Book ID: 123037090
• Publisher: Elsevier Science
• Year: 2013
• Tongue: English
• Weight: 248 KB
• Volume: 166
• Category: Article
• ISSN: 0168-1605
• DOI: 10.1016/j.ijfoodmicro.2013.07.017