𝔖 Bobbio Scriptorium
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Preparing dietetic professionals for practice in the 21st century: how can educational programs respond to changes in health care?

✍ Scribed by Riva Touger-Decker; Eva Politzer Shronts


Book ID
114287638
Publisher
Elsevier Science
Year
1998
Tongue
English
Weight
127 KB
Volume
14
Category
Article
ISSN
0899-9007

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