Preparation, structure and anticoagulant activity of a low molecular weight fraction produced by mild acid hydrolysis of sulfated rhamnan from Monostroma latissimum

✍ Scribed by Hongyan Li; Wenjun Mao; Yujiao Hou; Yan Gao; Xiaohui Qi; Chunqi Zhao; Yin Chen; Yanli Chen; Na Li; Chunyan Wang

• Book ID: 113493767
• Publisher: Elsevier Science
• Year: 2012
• Tongue: English
• Weight: 426 KB
• Volume: 114
• Category: Article
• ISSN: 0960-8524
• DOI: 10.1016/j.biortech.2012.03.025