✦ LIBER ✦
Preparation of Reactive Oxygen Scavenging Peptides from Tilapia (Oreochromis niloticus) Skin Gelatin: Optimization Using Response Surface Methodology
✍ Scribed by Yongliang Zhuang; Liping Sun
- Book ID
- 111406840
- Publisher
- Institute of Food Technologists
- Year
- 2011
- Tongue
- English
- Weight
- 430 KB
- Volume
- 76
- Category
- Article
- ISSN
- 0022-1147
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