Preparation of immobilized enzymes using poly(vinyl alcohol)
β Scribed by Hidekatsu Maeda; Hideo Suzuki; Aizo Yamauchi
- Publisher
- John Wiley and Sons
- Year
- 1973
- Tongue
- English
- Weight
- 164 KB
- Volume
- 15
- Category
- Article
- ISSN
- 0006-3592
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π SIMILAR VOLUMES
Different esters of crosslinked poly(vinyl alcohol) (PVA) were synthetized. They were developed for protein fractionation and immobilization. PVA was crosslinked with epichlorohydrin (CL-PVA) and esterified with linear fatty acids of different length (Cn-CL-PVA). A characterization of the obtained p
## Abstract Crosslinked poly(vinyl alcohol) (CPVA) microspheres were first prepared via the suspension polymerization of vinyl acetate and the alcoholysis of poly(vinyl acetate). Afterwards, a twoβstep method involving graft polymerization and Hofmann degradation was used to prepare functional poly