Preparation of d-amino acids by enzymatic kinetic resolution using a mutant of penicillin-G acylase from E. coli

✍ Scribed by Chiara Carboni; Hans G.T. Kierkels; Lucia Gardossi; Kamil Tamiola; Dick B. Janssen; Peter J.L.M. Quaedflieg

• Book ID: 108284041
• Publisher: Elsevier Science
• Year: 2006
• Tongue: English
• Weight: 162 KB
• Volume: 17
• Category: Article
• ISSN: 0957-4166
• DOI: 10.1016/j.tetasy.2005.12.023