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Preparation and properties of amino acid-adenylic acid mixed anhydrides

✍ Scribed by D.J. McCorquodale; Gerald C. Mueller

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

INCORPORATION OF THE AMINO ACID MOIETIES

✍ Castelfranco, Paul; Moldave, Kivie; Meister, Alton 📂 Article 📅 1958 🏛 American Chemical Society 🌐 English ⚖ 154 KB

Preparation of Peptides Using Mixed Carb

✍ Vaughan, James R.; Osato, Ruth L. 📂 Article 📅 1951 🏛 American Chemical Society 🌐 English ⚖ 404 KB

Preparation, preservation, and propertie

✍ Hennage, David W.; Crothers, Donald M.; Ludlum, David B. 📂 Article 📅 1969 🏛 American Chemical Society 🌐 English ⚖ 477 KB

The Preparation of Peptides Using Mixed

✍ Vaughan, James R.; Osato, Ruth L. 📂 Article 📅 1952 🏛 American Chemical Society 🌐 English ⚖ 461 KB

THE USE OF KETENE IN THE PREPARATION OF

✍ Hurd, Charles D.; Dull, Malcolm F. 📂 Article 📅 1932 🏛 American Chemical Society 🌐 English ⚖ 351 KB

Preparation and properties of some cryst

✍ YAMASHIRO, DONALD 📂 Article 📅 2009 🏛 Wiley (Blackwell Publishing) 🌐 English ⚖ 209 KB