✦ LIBER ✦
Preparation and nutritional quality of high protein food extracts from immature corn, whole soybean and dry whole milk
✍ Scribed by Nurul H. Khan; Ricardo Bressani
- Book ID
- 105067631
- Publisher
- Springer US
- Year
- 1987
- Tongue
- English
- Weight
- 537 KB
- Volume
- 37
- Category
- Article
- ISSN
- 1573-9104
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