## Abstract This article reports the development of fibers from starch acetates that have mechanical properties and water stability better than most polysaccharideβbased biomaterials and protein fibers used in tissue engineering. In this research, starch acetates with three different degrees of sub
β¦ LIBER β¦
Preparation and evaluation of the electrospun chitosan/PEO fibers for potential applications in cartilage tissue engineering
β Scribed by Subramanian, Anuradha; Vu, David; Larsen, Gustavo F.; Lin, Hsin-Yi
- Book ID
- 115532227
- Publisher
- Taylor and Francis Group
- Year
- 2005
- Tongue
- English
- Weight
- 814 KB
- Volume
- 16
- Category
- Article
- ISSN
- 0920-5063
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