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PREPARATION AND CHARACTERIZATION OF α-AMYLASE IMMOBILIZED ON COLLAGEN MEMBRANES

✍ Scribed by DAVID H. STRUMEYER; ALKIS CONSTANTINIDES; JOAN FREUDENBERGER

Book ID
108800523
Publisher
Institute of Food Technologists
Year
1974
Tongue
English
Weight
584 KB
Volume
39
Category
Article
ISSN
0022-1147

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