✦ LIBER ✦
Preparation and characterization of non-aqueous extracts from chilli (Capsicum annuum L.) and their microencapsulates obtained by spray-drying
✍ Scribed by Andrea Yazmin Guadarrama-Lezama; Lidia Dorantes-Alvarez; Maria Eugenia Jaramillo-Flores; César Pérez-Alonso; Keshavan Niranjan; Gustavo Fidel Gutiérrez-López; Liliana Alamilla-Beltrán
- Book ID
- 113712051
- Publisher
- Elsevier Science
- Year
- 2012
- Tongue
- English
- Weight
- 553 KB
- Volume
- 112
- Category
- Article
- ISSN
- 0260-8774
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