𝔖 Bobbio Scriptorium
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Preliminary observations on the birth and development ofPropithecus verreauxito the age of six months

✍ Scribed by Alison F. Richard


Book ID
112741118
Publisher
Springer Japan
Year
1976
Tongue
English
Weight
925 KB
Volume
17
Category
Article
ISSN
0032-8332

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✍ Arnau, Jacint; Guerrero, Luis; Gou, Pere πŸ“‚ Article πŸ“… 1997 πŸ› John Wiley and Sons 🌐 English βš– 192 KB πŸ‘ 2 views

In Spanish dry-cured ham the temperature is sometimes increased at a speciÐc stage in order to accelerate the ageing process. In this study the e †ect of temperature during the Ðnal month of a 6-month process on certain physicochemical and sensorial characteristics of hams cured for di †erent saltin