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Preheat Treatment for Improvement of Frozen Storage Stability at −10 C in Fillets and Minced Flesh of Silver Hake ( Merluccius bilinearis )

✍ Scribed by Lall, Barbara Smith; Manzer, Alison R.; Hiltz, Doris Fraser


Book ID
120582566
Publisher
Canadian Science Publishing
Year
1975
Weight
226 KB
Volume
32
Category
Article
ISSN
0015-296X

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