✦ LIBER ✦
Preference for full-fat over low-fat foods among individuals suffering from coronary heart disease and healthy controls
✍ Scribed by Erika Rapp; Åsa Öström; Walter Osika; Anders Englund; Judith Annett; Inga-Britt Gustafsson
- Book ID
- 116835910
- Publisher
- Elsevier Science
- Year
- 2009
- Tongue
- English
- Weight
- 280 KB
- Volume
- 98
- Category
- Article
- ISSN
- 0031-9384
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