✦ LIBER ✦
Prediction of the Wine Sensory Properties Related to Grape Variety from Dynamic-Headspace Gas Chromatography−Olfactometry Data
✍ Scribed by Campo, Eva; Ferreira, Vicente; Escudero, Ana; Cacho, Juan
- Book ID
- 127064732
- Publisher
- American Chemical Society
- Year
- 2005
- Tongue
- English
- Weight
- 214 KB
- Volume
- 53
- Category
- Article
- ISSN
- 0021-8561
No coin nor oath required. For personal study only.