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Prediction of forage intake using in vitro gas production methods: Comparison of multiphase fermentation kinetics measured in an automated gas test, and combined gas volume and substrate degradability measurements in a manual syringe system

✍ Scribed by M. Blümmel; J.W. Cone; A.H. Van Gelder; I. Nshalai; N.N. Umunna; H.P.S. Makkar; K. Becker


Book ID
116219653
Publisher
Elsevier Science
Year
2005
Tongue
English
Weight
156 KB
Volume
123-124
Category
Article
ISSN
0377-8401

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