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Prediction of colour of European Emmental cheeses by using near infrared spectroscopy: a feasibility study

✍ Scribed by Laurent Pillonel; Eric Dufour; Emmanuelle Schaller; Jacques-Olivier Bosset; Josse De Baerdemaeker; Romdhane Karoui


Publisher
Springer
Year
2006
Tongue
English
Weight
275 KB
Volume
226
Category
Article
ISSN
0044-3026

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