PREDICTING THERMAL RESPONSE OF CONDUCTIVE FOODS DURING START-UP OF PROCESS EQUIPMENT USING TRANSFER FUNCTIONS

✍ Scribed by M.R. ANSORENA; K.C. DI SCALA

• Book ID: 111339319
• Publisher: John Wiley and Sons
• Year: 2010
• Tongue: English
• Weight: 433 KB
• Volume: 33
• Category: Article
• ISSN: 0145-8876
• DOI: 10.1111/j.1745-4530.2008.00343.x