PREDICTING SENSORY ATTRIBUTE INTENSITIES AND CONSUMER ACCEPTANCE OF STORED ROASTED PEANUTS USING INSTRUMENTAL MEASUREMENTS

✍ Scribed by C.M. LEE; A.V.A. RESURRECCION

• Book ID: 111342157
• Publisher: John Wiley and Sons
• Year: 2006
• Tongue: English
• Weight: 220 KB
• Volume: 29
• Category: Article
• ISSN: 0146-9428
• DOI: 10.1111/j.1745-4557.2006.00076.x