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Predicting Digestible Protein and Digestible Dry Matter in Tannin-Containing Forages Consumed by Ruminants

✍ Scribed by Thomas A. Hanley, Charles T. Robbins, Ann E. Hagerman and Clare McArthur


Book ID
121186936
Publisher
Ecological Society of America
Year
1992
Tongue
English
Weight
224 KB
Volume
73
Category
Article
ISSN
0012-9658

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## Application of principal component regression (PCR) was proposed for the development of a prediction equation of forage composition by near infra-red spectroscopy. PCR involves two steps: (a) the creation of new synthetic variables by principal component analysis (PCA) of spectral data, and (b)