Black rice is rich in anthocyanin and is expected to have more healthful dietary potential than white rice. We assessed expression of anthocyanin in black rice cultivars using a newly designed 135ย K __Oryza sativa__ microarray. A total of 12,673 genes exhibited greater than 2.0-fold up- or down-regu
โฆ LIBER โฆ
Predictable patterns of constraint among anthocyanin-regulating transcription factors in Ipomoea
โ Scribed by Matthew A. Streisfeld; Danya Liu; Mark D. Rausher
- Book ID
- 111126861
- Publisher
- John Wiley and Sons
- Year
- 2011
- Tongue
- English
- Weight
- 520 KB
- Volume
- 191
- Category
- Article
- ISSN
- 0028-646X
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