Potential virulence factors of Candida spp. isolated from clinical and food sources

✍ Scribed by Costa, E. (author);Inês, A. (author);Mendes-Faia, A. (author);Saavedra, M. J. (author);Mendes-Ferreira, A. (author)

• Book ID: 113714632
• Publisher: Elsevier Science
• Year: 2010
• Tongue: English
• Weight: 59 KB
• Volume: 75
• Category: Article
• ISSN: 0195-6701
• DOI: 10.1016/j.jhin.2010.03.001