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Potential use of probioticLactobacillus plantarumSS2 isolated from a fermented plant beverage: safety assessment and persistence in the murine gastrointestinal tract

✍ Scribed by Y. Duangjitcharoen; D. Kantachote; M. Ongsakul; N. Poosaran; C. Chaiyasut


Publisher
Springer
Year
2008
Tongue
English
Weight
309 KB
Volume
25
Category
Article
ISSN
1573-0972

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